Service Crew (F&B)

February 28, 2026

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Company Introduction:
Papayun Kitchen is a Malaysian food and beverage brand that celebrates the rich culinary heritage of Southeast Asia through modern interpretations of traditional flavors. With a growing presence in Malaysia’s vibrant F&B scene, Papayun Kitchen aims to expand its footprint through strategic partnerships, creative content, and a strong digital presence. Now, we are seeking a Service Crew to join us!

Responsibilities:

Welcome and greet customers in a friendly and professional manner.
Take customer orders accurately and ensure all orders are served correctly.
Serve food and beverages promptly according to restaurant standards.
Assist customers with menu recommendations and enquiries.
Ensure dining areas are clean, organized, and presentable at all times.
Clear tables and reset them for the next customers.
Handle customer feedback or complaints professionally and report to management if necessary.
Support team members to ensure smooth restaurant operations during peak hours.
Follow hygiene, safety, and service standards set by the restaurant.

Requirements/qualification:

Minimum SPM or equivalent.
Previous experience in F&B, retail, or customer service is an advantage.
Good communication skills in Bahasa Malaysia; basic English is a plus.
Friendly personality with good customer service skills.
Able to work shifts, weekends, and public holidays.
Physically fit and able to stand for long hours.
Good personal hygiene and presentable appearance.
Able to work well in a team environment.
Responsible, positive attitude, and willing to learn.

Benefits :

Sales Commission
KWSP/ PERKESO/ EIS provided.
Employee Discounts.
Company Trip.
Meal Provided.
Bonus.
Birthday celebration.
Training provided.
Professional Development.
Career Growth and Development Opportunity.

Kindly submit your resume and application to email if you’re interested to apply! Don’t hesitate to call us at HR - Puan Rita (010-7179381)

Job Types: Full-time, Part-time

Pay: RM1,700.00 per month

Expected hours: No less than 30 per week

Benefits:

Health insurance
Maternity leave
Meal allowance
Meal provided
Opportunities for promotion
Professional development

Experience:

crew: 1 year (Required)

Work Location: In person

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